Request sample

Frozen Surimi

Kani Kamaboko (カニかまぼこ) and Imitated Seafood product

Products like imitation crab meat or imitation squid are products made from frozen surimi. From surimi to imitation seafood products are achieved by combination of the flavour, taste, and texture. Modified starch will aid the food manufacturer to alter the texture of the imitation product to match their natural counterpart. These types of products are typically stored in the chilled or frozen condition, the moisture retention and freeze-thaw stability are the key functions.

Key Functions:

  • Texture improvement
  • Excellent stability under storage condition
  • Bland in flavour and taste

Product Series:

Starch Application

Banpong has innovated the ultimate performance of
Modified Tapioca Starch Solutions to deliver the superiority of your product


Well Let’s have a talk then.

Contact Us
Privacy Settings
We use cookies to enhance your experience while using our website. If you are using our Services via a browser you can restrict, block or remove cookies through your web browser settings. We also use content and scripts from third parties that may use tracking technologies. You can selectively provide your consent below to allow such third party embeds. For complete information about the cookies we use, data we collect and how we process them, please check our Privacy Policy
Consent to display content from Youtube
Consent to display content from Vimeo
Google Maps
Consent to display content from Google
Consent to display content from Spotify
Sound Cloud
Consent to display content from Sound
Get a Quote